Free Recipe Sugar Snaps with Buttered Pecans

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Sugar Snaps with Buttered Pecans Recipe

1/4 c Butter or margarine
1/2 c Chopped pecans
3 Boxes ( 8 oz. each) frozen
-sugar snap peas, thawed
Salt
Ground black pepper

Sugar Snaps with Buttered Pecans Preparation

In a medium skillet, melt butter over medium heat. Stirring occasionally, add pecans and cook until pecans are slightly darker in color. Stir in peas and cook until heated through. Salt and pepper to taste. Serve hot. Typed in MMFormat by cjhartlin@email.msn.com Source: Christmas Cheer Recipes Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on Nov 17, 1999

Cooking Temperature:

Recipe Serves: 10

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