Free Recipe Sugar-And-Spice Madeleines
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Sugar-And-Spice Madeleines Recipe
1/4 ts Salt
2 Eggs
1/2 c Sugar
2/3 c All-purpose flour
1 ts Ground cinnamon
1/2 ts Ground nutmeg
1/4 ts Ground cloves
1/4 c Margarine; melted
1 ts Vanilla extract
Vegetable cooking spray
1 tb Powdered sugar
Sugar-And-Spice Madeleines Preparation
Recipe by: Cooking Light, Nov/Dec 1994, page 112 Preparation Time: 0:11 Combine the salt and eggs in a medium bowl, and beat at high speed of a mix Combine flour and next 3 ingredients in a bowl, and stir well; gradually fo Spoon about 1 tablespoon of batter into each madeleine pan coated with cook Posted to MC-Recipe Digest V1 #512 by Bobbi Zee <zpegasus@tsrcom.com> on Mar 12, 1997
Cooking Temperature:
Recipe Serves: 24
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