Free Recipe Sugared Walnuts

Recipe Type: C Recipes

Recipe Preparation:

Cooking Ingredients for Sugared Walnuts Recipe

2 c Walnut halves, raw
1 tb Sugar
1 c Peanut oil

Sugared Walnuts Preparation

Blanch walnut halves for 30 seconds; drain. While still slightly damp, dredge nuts in sugar. Spread them out to dry. Heat oil in wok to about 200 degrees, or until a test walnut browns in about 30 seconds. If walnut is too dark, oil is too hot. Deep-fry nuts, 1/2 cup at a time. Sugar will melt and form a thin, hard outer shell. Cool and cover until ready to serve. ~- From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Sugared Walnuts?

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