Free Recipe Sugarless Gazpacho Salad

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Sugarless Gazpacho Salad Recipe

2 tb Unflavored gelatin
1/2 c Cold Diet Dr Pepper
1-1/2 c (12 oz can) hot tomato juice
1-1/2 ts Wine vinegar
1/8 ts Hot pepper sauce
6 lg Tomatoes; peeled, seeded and
-finely chopped
1/3 c Green pepper; finely chopped
1 ts Salt
1/4 ts Pepper

Sugarless Gazpacho Salad Preparation

Dissolve gelatin in the cold Diet Dr Pepper. Combine the gelatin with the tomato juice until partially congealed; add chopped vegetables and seasonings. Pour in seasoned gelatin mold. Chill until completely congealed; remove and garnish with your favorite salad dressing. Serve slices of salad on lettuce leaves. Yield: 10 servings Calories: 78 per serving Posted to brand-name-recipes by Ann_Bartholomew@dpsu.com on Feb 6, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Sugarless Gazpacho Salad?

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