Free Recipe Summer Fruit En Papillote
Recipe Type: H Recipes
Recipe Preparation: bake
Cooking Ingredients for Summer Fruit En Papillote Recipe
2 c Mixed fresh berries
2 c Mixed; peeled and sliced
; peaches, pears,
; plums, nectarines,
; pineapple
3 tb White wine
2 ts Orange juice
Parchment paper or aluminum
-foil cut into
; 6 inch sheets
2 ts Sugar
Vanilla cream sauce
Summer Fruit En Papillote Preparation
Directions: Preheat oven to 425 degrees. In a large bowl, mix berries, fruit, white wine, juice and sugar. Without puncturing the parchment or foil, make a boat or box of each sheet by folding up the edges. Divide the fruit mixture equally among the packets. Pull edges together and fold over several times, creating a seal. Place fruit packets on baking sheet. Bake for 15 minutes. Set aside to cool. Serve by peeling back the sides of packets and top with cream sauce. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Summer Fruit En Papillote?
If you know a better Summer Fruit En Papillote Recipe please comment below.