Free Recipe Summer Garden Cabbage Salad
Recipe Type: L Recipes
Recipe Preparation:
Cooking Ingredients for Summer Garden Cabbage Salad Recipe
1/2 Head red cabbage; shredded
1/2 Head cabbage; shredded
2 Green peppers; sliced
-1-inch thick
1 Yellow pepper; sliced
-1-inch thick
2 Carrots; shredded
1 lg Onion; chopped
1 Apple; chopped
8 oz Fat-free Italian salad
-dressing
6 tb Brown sugar
5 Cloves garlic; chopped fine
Summer Garden Cabbage Salad Preparation
This is best made the day before so it can marinate overnight. Use a large glass bowl for intial mix. Shredd cabbage & carrots. Cut peppers, apples, onions & garlic. Toss these lightly in bowl. Mix Italian dressing with brown sugar. Pour over salad and mix. Refrigerate for several hours or overnight. Calories per serving 59.5, 0.3 fat, 3.5% fat content. Posted to Digest eat-lf.v096.n118 Date: Thu, 8 Aug 1996 07:32:27 -0700 From: smgin2@sprynet.com
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Summer Garden Cabbage Salad?
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