Free Recipe Summer Pasta with Grilled Shrimp
Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Ingredients for Summer Pasta with Grilled Shrimp Recipe
1 lb Medium shrimp
7 tb Olive oil
2 Cloves garlic; minced
Salt and freshly ground
-black pepper to taste
1-1/2 lb Tomatoes (about 3) cut in to
-1/2 dice
3/4 c Chopped fresh basil
2 ts Balsamic or red wine vinegar
3/4 lb Linguine or other pasta
Summer Pasta with Grilled Shrimp Preparation
From: Patricia Williams <PIE@TWC.EDU> Date: Wed, 10 Jul 1996 11:14:44 +0000 This appeared in last week”s Washington Post. It looks easy and yummy. If anyone tries this please let me know if it”s good. In medium bowl combine shrimp, 1 Tbs. olive oil, half the minced garlic and the salt and pepper to taste. Light the grill. Thread the shrimp on skewers. In a large bowl, combine tomatoes, remaining olive oil and garlic, that basil, the vinegar and salt and pepper to taste. In a large pot of boiling salted water, cook pasta until just done. Drain. Grill shrimp, turning once, until just done, about 3 minutes in all. Toss pasta with the shrimp and tomato mixture and serve. EAT-L Digest 9 July 96 From the EAT-L recipe list.
Cooking Temperature:
Recipe Serves: 4
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