Free Recipe Ben and Jerry s French Vanilla Ice Cream
Recipe Type: I Recipes
Recipe Preparation: freeze
Cooking Ingredients for Ben and Jerry s French Vanilla Ice Cream Recipe
2 lg Eggs
3/4 c Sugar
2 c Whipping cream
1 c Milk
2 ts Vanilla extract
Ben and Jerry s French Vanilla Ice Cream Preparation
1) Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. Pour in the cream, milk, and vanilla and whisk to blend. 2) Transfer the mixture to an ice cream maker and freeze following the manufacturer”s instructions. Makes 1 quart. Typed by Lynn Thomas DCQP82A. Source: Ben & Jerry”s Ice Cream & Dessert Book. Lynn”s notes: This is the best vanilla ice cream I”ve ever tasted and it”s easy to make. Recipe by: Ben & Jerry”s Ice Cream & Dessert Book Posted to TNT – Prodigy”s Recipe Exchange Newsletter by WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on Dec 29, 1997
Cooking Temperature:
Recipe Serves: 8
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