Summer Slush Recipe

Free Recipe Summer Slush

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Summer Slush Recipe

2 c Sugar
2 c Water
1 cn (12-oz) frozen orange juice
-concentrate
1 c Water
1 Jar (large) Maraschino
-cherries; with juice;
-chopped
1 cn (large) peaches; with juice,
-chopped
1 cn (large) crushed pineapple;
-with juice
6 Bananas; sliced

Summer Slush Preparation

Mix sugar with 2 cups water; bring to a boil, remove from heat and cool. Add frozen orange juice and 1 cup water. Place fruit in blender or food processor and chop with their juice; add to mixture. Last, add sliced bananas. Freeze. To serve, remove from freezer about 1 hour before serving and serve partially thawed/frozen. Good! From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.

Cooking Temperature:

Recipe Serves: 16

How Do You Cook Summer Slush?

If you know a better Summer Slush Recipe please comment below.