Summer Vegetable Bowl Recipe

Free Recipe Summer Vegetable Bowl

Recipe Type: V Recipes

Recipe Preparation: boil

Cooking Ingredients for Summer Vegetable Bowl Recipe

4 Bacon slices
12 x Onions, small white
Green pepper, small diced
2 c Hot water
1 lb Green beans
6 Ears of corn, broken-1/3s
1 tb Salt
2 ts Sugar
1/4 ts Pepper, white
6 Zucchini, small, 1 chunks
2 x Celery stalks, 1 slices
Tomato, large, cut in wedges

Summer Vegetable Bowl Preparation

Preparation and cooking: 1 hour . THIS IS A BEATUIFULLY COLORFUL DISH 1. In 6-quart Dutch oven over medium heat, fry bacon until crisp; drain on paper towels. 2. To drippings in dutch oven, add onions and green pepper; cook until golden; add hot water and next 5 ingredients. Heat to boiling; reduce heat to low, cover; simmer 10 minutes. 3. Add zucchini and celery; cover and cook 8 to 10 minutes until all vegetables are tender. 4. With slotted spoon, arrage vegetables on large platter or in a large shallow bowl; crumble bacon and sprinkle over top. Arrange tomato wedges on top. GOOD HOUSEKEEPING ILLUSTRATED COOKBOOK From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Summer Vegetable Bowl?

If you know a better Summer Vegetable Bowl Recipe please comment below.