Free Recipe Sundae Brownie Pie
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Sundae Brownie Pie Recipe
1 Unbaked 9 pie crust
2 Eggs
1 c Sugar
1/2 c Butter, melted
1/2 c All-purpose flour
1/3 c HERSHEY S Cocoa
1/4 ts Salt
1 ts Vanilla extract
1/2 c HERSHEY S Semi-Sweet
-Chocolate Chips
1/2 c REESE S Peanut Butter Cups
1/2 c Chopped nuts
Ice cream
HERSHEY S Chocolate Shoppe
-Topping
HERSHEY S KISSESS Milk
-Chocolates
Sundae Brownie Pie Preparation
Heat oven to 375”F. Generously prick bottom and sides of pie crust with fork. Bake crust 10 minutes; remove from oven. Meanwhile, in large bowl, beat eggs; stir in sugar and butter. Stir together flour, cocoa and salt, add to butter mixture. Stir in vanilla, chocolate chips, peanut butter chips and nuts. Pour into pie crust, return to oven. Bake additional 25-30 minutes or until almost set. (Pie will not test done in center.) Serve warm or cool with ice cream, drizzle with topping. Garnish with KISS. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
Cooking Temperature:
Recipe Serves: 10
How Do You Cook Sundae Brownie Pie?
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