Pumpernickel Bread Dip Recipe

Free Recipe Pumpernickel Bread Dip

Recipe Type: A Recipes

Recipe Preparation: cook

Cooking Ingredients for Pumpernickel Bread Dip Recipe

1-1/2 c Sour cream
1-1/3 c Mayonnaise
1/2 lb Corned beef; chopped
1 ts Seasoned salt
2 ts Dried dill weed
1-1/2 tb Dried parsley
1 tb Dried onions
1 Round pumpernickel bread
1/2 Loaf pumpernickel bread

Pumpernickel Bread Dip Preparation

Blend sour cream & mayo. Add corned beef. Add all other ingredients (except bread) & blend together. Cut a pocket into the round pumpernickel bread. Chop pocket of bread & loaf into pieces. Pour dip into pocket. Serve on a tray surrounded with the pieces of bread. Recipe by: The National Aviary Cookbook Posted to TNT Recipes Digest, Vol 01, Nr 926 by JusNeedlin <JusNeedlin@aol.com> on Jan 10, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Pumpernickel Bread Dip?

If you know a better Pumpernickel Bread Dip Recipe please comment below.