Free Recipe Al Quie s Thick Lentil Soup
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Al Quie s Thick Lentil Soup Recipe
2 sl Bacon; diced in thirds
1 c Chopped onion
1 c Diced carrots
1/2 Clove garlic; minced
6 c Cold water
4 c Beef broth
1/2 c Tomato paste
1 c Diced raw potatoes
1-1/2 c Dry lentils
1 ts Salt
2 Whole cloves
2 Bay leaves
2 tb Red wine vinegar
2 c Sliced smoked turkey sausage
Al Quie s Thick Lentil Soup Preparation
In large soup kettle, sauce bacon, onions, carrots, and garlic until onion is tender. Add water, broth, tomato paste, potatoes, lentils, salt, cloves and bay leaves. Simmer, covered, for 1-1/2 hours. Add vinegar and sausages and cook another 1/2 hour. Remove bay leaves before serving. Makes 12 servings. ARKANSAS GAZETTE, 1989 From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.
Cooking Temperature:
Recipe Serves: 12
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