Bengali-Style Oven-Fried Potatoes Recipe

Free Recipe Bengali-Style Oven-Fried Potatoes

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Bengali-Style Oven-Fried Potatoes Recipe

2 lb Russet potatoes
Olive oil spray
1/4 ts Turmeric
1/2 ts Cumin
1/4 ts Cayenne
Salt & pepper

Bengali-Style Oven-Fried Potatoes Preparation

Preheat oven to 400F. Remove oven racks & spray them with oil. Wash potatoes & slice them lengthwise into sticks 1/2 thick or crosswise into rounds 1/3 thivk. Trnasfer to a baking pan & spray well with oil. Add seasonings & toss to coat. Place the rounds in a single layer on the oven racks. Place the racks in the centre of the oven. Bake until the potatoes are tender, with a deep, golden-brown crust, about 20 to 25 minutes. Serve piping hot. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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