Free Recipe Pumpkin Cake Bars
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Pumpkin Cake Bars Recipe
4 Eggs, well beaten
2 c Cooked pumpkin or
1 cn (16 ounces) pumpkin
1-1/2 c Sugar
1/4 ts Salt
1 ts Ginger*
1 ts Cinnamon
1/2 ts Cloves
1 Yellow cake mix
1/2 c Butter, melted
1 c Chopped pecans
Pumpkin Cake Bars Preparation
Mix eggs, pumpkin, sugar, salt, spices all together. Pour into a very lightly sprayed 13×9 inch pan. Sprinkle dry cake mix on top. Drizzle melted butter over mix; spread chopped nuts over all. Bake at 325 for 1 hour and 20 minutes.** Cool completely and cut into squares. Yield: 24 *I only used nutmeg and cinnamon and didn”t measure it, just went by looks. **Cover with foil loosely to keep from browning too soon for the first half of cooking time. This length of cooking time is needed for this recipe. Posted to EAT-L Digest 1 November 96 Date: Sat, 2 Nov 1996 10:39:39 -0600 From: Pam and KerryAnn Cobb <priss@AMARANTH.COM>
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Pumpkin Cake Bars?
If you know a better Pumpkin Cake Bars Recipe please comment below.