Free Recipe Pumpkin Chip Muffins
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Pumpkin Chip Muffins Recipe
4 Eggs
2 c Sugar
16 oz Can pumpkin
1-1/2 c Vegetable oil
3 c All-purpose flour
2 ts Baking soda
2 ts Baking powder
1 ts Ground cinnamon
1 ts Salt
2 c Chocolate chips; (12 oz .)
Pumpkin Chip Muffins Preparation
In a large mixing bowl, beat egg, sugar, pumpkin and oil until smooth. Combine flour, baking soda, baking powder, cinnamon andsalt; add to pumpkin mixture and mix well. Fold in chcoolate chips. Fill greased or paper-lined muffin cups 3/4 full. Bake at 400 F. for 16-20 minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack. Yield: about 24 standard-size muffins. Grand Prize winning Muffin recipes submitted by Cindy Middletonm Champion, Alberta MC formatting by bobbi744@sojourn.com Recipe by: Country Woman Magazine, May/June ”95, p. 29 Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com> on Mar 29, 1998
Cooking Temperature:
Recipe Serves: 24
How Do You Cook Pumpkin Chip Muffins?
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