Pumpkin Cranberry Bread Recipe

Free Recipe Pumpkin Cranberry Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Pumpkin Cranberry Bread Recipe

2-1/4 c ALL-PURPOSE FLOUR
1 tb PUMPKIN PIE SPICE
1 ts BAKING SODA
1/2 ts SALT
2 EGGS
2 c SUGAR
1/2 c VEGETABLE OIL
1 c SOLID PACK PUMKIN
1 c CRANBERRIES, CHOPPED

Pumpkin Cranberry Bread Preparation

IN LARGE BOWL, COMBINE FLOUR, PUMPKIN PIE SPICE, BAKING SODA AND SALT. IN SMALL MIXER BOWL, BEAT EGGS; BEAT IN SUGAR, OIL AND PUMPKIN. POUR PUMPKIN MIXTURE INTO DRY INGREDIENTS; STIR JUST UNTIL MOISTENED. STIR IN CRANBERRIES. SPOON BATTER INTO 2 GREASED AND FLOURED 8X4-INCH LOAF PANS. BAKE IN PREHEATED OVEN AT 350 FOR 60 MINUTES OR UNTIL WOODEN TOOTHPICK COMES OUT CLEAN. COOL FOR 5 TO 10 MINUTES; REMOVE FROM PANS. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 10

How Do You Cook Pumpkin Cranberry Bread?

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