Pumpkin Doughnuts Recipe

Free Recipe Pumpkin Doughnuts

Recipe Type: D Recipes

Recipe Preparation: chill

Cooking Ingredients for Pumpkin Doughnuts Recipe

2 Eggs – beaten
1 c Sugar
2 tb Oil
1/2 c Buttermilk
1 c Pumpkin, canned
4 c Flour
2 ts Salt
4 ts Baking powder
1/2 ts Baking soda
1 ts Nutmeg
1/2 ts Cinnamon
1/4 ts Ground ginger
Sugar for coating

Pumpkin Doughnuts Preparation

Beat eggs and sugar until light and fluffy. Add oil, pumpkin and buttermilk. Mix dry ingredients together and add to egg mixture. Chill 1 hour. Turn out on floured board and roll to 1/2 inch thickness. Cut with a doughnut cutter. Deep fry (375-degrees) until brown on one side. Turn over. Brown other side. Drain well on paper towels and roll in sugar. Recipe By : From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 24

How Do You Cook Pumpkin Doughnuts?

If you know a better Pumpkin Doughnuts Recipe please comment below.