Free Recipe Pumpkin Pie Biscotti
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Pumpkin Pie Biscotti Recipe
3-1/2 c Flour
1-1/2 c Brown sugar, packed
2 ts Baking powder
1/2 ts Salt
2 ts Pumpkin pie spice
1/2 c Canned pumpkin
2 lg Eggs, lightly beaten
(NOTE: use egg substitute or
-4 egg whites)
1 tb Vanilla
2 tb Butter or margarine (*NOTE)
1-1/4 c Macadamia nuts, coarsely
-chopped (*NOTE)
Pumpkin Pie Biscotti Preparation
Combine first 5 ingredients in a large bowl; stir well. Combine pumpkin, eggs and vanilla; stirring well with a wire whisk. Slowly add pumpkin mixture to flour mixture, stirring until dry ingredients are moistened. (Mixture will be very crumbly; it will gradually become moist after stirring.) Melt butter in a large skillet over medium heat; add macadamia nuts. Cook, stirring constantly, until nuts are browned. Remove from heat, and cool completely. Knead or gently stir cooled nuts into dough. *NOTE: I never use nuts in my biscotti in order to lower the fat content and personally don”t miss them at all. I will simply omit the nuts, thereby also leaving out the butter. If you want to use the nuts, cut the amount of nuts and butter in half. Place dough on a lightly floured surface, and divide into 4 portions. Lightly flour hands, and shape each portion into a 1 x 15 slightly flattened log. Place logs 3 apart on lightly greased large cookie sheets. Bake at 350=F8 for 23 minutes; cool logs 15 minutes. Reduce oven temperature to 300=F8. Cut each log crosswise into 1/2 slices, using a serrated knife. Place slices on ungreased cookie sheets. Bake at 300=F8 for 15 minutes. Cool completely on wire racks. NOTES : This twice-baked cookie with staying power makes enough extras to package and send as gifts. Very good!! Posted to Digest eat-lf.v096.n010 Recipe by: Christmas with Southern Living 1996 From: cbmcam@cyberramp.net Date: Sat, 11 Jan 1997 13:20:23 -0600 Posted to MM-Recipes Digest V5 #031 by Judith Vonneumann <pooh4jvn@ix.netcom.com> on Jan 30, 1998
Cooking Temperature:
Recipe Serves: 72
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