Pumpkin Tea Bread Recipe

Free Recipe Pumpkin Tea Bread

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Pumpkin Tea Bread Recipe

1/2 c Oil
1/2 c Sugar
1/2 c Brown sugar
2 Beaten eggs
1 c Canned pumpkin
1-1/2 c Sifted flour
1/2 ts Salt
1/2 ts Cinnamon
1/2 ts Nutmeg
1 ts Soda
1 c Chopped walnuts

Pumpkin Tea Bread Preparation

Blend oil and two sugars. Stir in beaten eggs and pumpkin. Sift dry ingredients together. Add and then stir in nuts. Pour batter into greased and floured 1 lb. 10 oz. coffee can. Place can in crock pot. Cover top of can with 6-8 paper towels; place lid on top. Bake on high 2 1/2 – 3 1/2 hours. No fair peeking until last hour. Volume 01 Number 408 by James and Susan Kirkland <kirkland@gj.net> on Dec 27, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Pumpkin Tea Bread?

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