Free Recipe Qalat Dagga (Tunisian Five Spices)
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Qalat Dagga (Tunisian Five Spices) Recipe
2 ts Black peppercorns
2 ts Cloves
1 ts Grains of paradise
4 ts Grated nutmeg
1 ts Ground cinnamon
Qalat Dagga (Tunisian Five Spices) Preparation
The following spice mixtures are just samples of how to make each mixture. There are many many varieties of each mixture and the below recipes can be modified to fit individual tastes. Most will keep for 3 or 4 months. Grind all together. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by crmcbride@juno.com (Caroline R McBride) on Jul 17, 1997
Cooking Temperature:
Recipe Serves: 1
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