Quail Pie Recipe

Free Recipe Quail Pie

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Quail Pie Recipe

1 c Flour
1/4 c Butter
1/2 ts Dried thyme
1/2 ts Powdered sasafrass
1 ts Baking powder
1/2 c Half & half
1/4 c Butter
1 lb Quail, cleaned & dressed
1/2 c Sherry

Quail Pie Preparation

Combine flour, butter, thyme, sasafrass & baking powder. Mix until crumbly. Add cream. Mix into a dough. Roll out on a floured board to make 1/2 thick pastry crust. Melt butter in a skillet. Cut quail into pieces & fry it in the butter for 5 minutes, stirring occasionally. Arrange quail in a baking dish. Stir sherry into pan juices & pour over the quail. Top with crust. Prick the crust with a fork & bake for 20 minutes in 400 oven until golden brown.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Quail Pie?

If you know a better Quail Pie Recipe please comment below.