Quick and Easy Couscous Recipe

Free Recipe Quick and Easy Couscous

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Quick and Easy Couscous Recipe

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Quick and Easy Couscous Preparation

Ingredients: 1 box couscous 2 cups chicken broth, canned or fresh 2 small zucchini/courgettes handful of cherry tomatoes 1 can minestrone soup garlic olive oil Bring the stock to a boil in a saucepan. Add the couscous, stir. Cover. Turn off heat. Saute garlic in olive oil in a frying pan. Add zucchini/courgette,saute for 2-3 minutes. Add sliced tomatoes. Blend. Add minestrone, heat through. Place couscous in a bowl, add vegetables. Add left over meat, if desired (leftover buffalo chicken wings, sliced, is especially good. %%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%% %%%%%%%%%%%%%%%%%%% From: peggy@cybernet.cse.fau.edu (Peggy A. Golden) Converted by MMCONV vers. 1.40 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Quick and Easy Couscous?

If you know a better Quick and Easy Couscous Recipe please comment below.