Quick Brown Rice Pilaf Recipe

Free Recipe Quick Brown Rice Pilaf

Recipe Type: R Recipes

Recipe Preparation: boil

Cooking Ingredients for Quick Brown Rice Pilaf Recipe

1-1/4 c Chicken broth
1 tb Margarine or butter
1 -(up to)
1-1/2 c Uncooked instant brown rice
1/2 c Shredded carrot
1/3 c Sliced green onions
1/2 ts Dried rosemary or marjoram
-leaves

Quick Brown Rice Pilaf Preparation

In medium saucepan, bring broth and margarine to a boil. Stir in remaining ingredients. Reduce heat; cover and simmer 5 minutes. Remove saucepan from heat; stir. Cover; let stand 5 minutes. Fluff with fork before serving. TIP: Use amount of rice indicated on package to make 4 servings. CALORIES: 140 SODIUM: 230MG CHOLESTEROL: 0MG FAT: 4G CARBOHYDRATE: 22G SAT: 1G From <Meals In Minutes>, a Pillsbury Classic Cookbook.

Cooking Temperature:

Recipe Serves: 5

How Do You Cook Quick Brown Rice Pilaf?

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