Quick Brown Sauce Recipe

Free Recipe Quick Brown Sauce

Recipe Type: S Recipes

Recipe Preparation: stir

Cooking Ingredients for Quick Brown Sauce Recipe

3 tb Butter
3 tb Flour
1-1/2 c Canned bouillon; soup stock
-or vegetable stock
1/2 ts Thyme
1 Sprig parsley
Salt and freshly ground
-pepper

Quick Brown Sauce Preparation

Melt the butter in a heavy saucepan over low heat. Add flour and blend well over medium heat. Reduce heat and simmer for several minutes. Heat bouillon or stock, stir into the roux (flour and butter mixture) and continue stirring until sauce thickens. Add herbs, reduce heat and simmer for several minutes. Correct seasoning. Serve with meats or other dishes or use as base for Bordelaise sauce. Recipe by: James Beard Posted to MC-Recipe Digest V1 #761 by C4 <c4@groupz.net> on Aug 26, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Quick Brown Sauce?

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