Free Recipe Quick Cabbage Soup
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Quick Cabbage Soup Recipe
2 c Chinese cabbage or green
-cabbage;shredded
2 ts Oil
3 c ;water
1 Vegetable bouillon cube
Quick Cabbage Soup Preparation
Saute cabbage in oil for 2 minutes over medium-high heat. Add water and bouillon cube. Continue cooking over medium heat for 8 minutes. Serve hot. Per serving: 54 cal; 1 g prot; 2 g carb; 5 g fat (80% of total calories); 75 mg calcium; 1 mg iron; 386 mg sod; 3 g fiber Sauteeing in vegetable stock or white grape juice will significantly reduce fat. Simply Vegan by Debra Wasserman/MM by DEEANNE From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Quick Cabbage Soup?
If you know a better Quick Cabbage Soup Recipe please comment below.