Quick Corn Chowder Recipe

Free Recipe Quick Corn Chowder

Recipe Type: S Recipes

Recipe Preparation: microwave

Cooking Ingredients for Quick Corn Chowder Recipe

3 sl Raw bacon, diced
1/4 c Finely chopped onion
16 oz Can cream-style corn
1/4 c Hot water
1 c Milk
1/2 ts Salt
1/4 ts Pepper
Finely chopped fresh parsley

Quick Corn Chowder Preparation

1. Place bacon and onion in a deep, 2-quart, heat-resistant, non-metallic casserole. 2. Heat, covered with paper toweling, in Microwave Oven 3 minutes. 3. Add remaining ingredients, except parsley. Stir to combine. 4. Heat, uncovered, in Microwave Oven 5 minutes or until soup is heated through. Stir occasionally. 5. Allow soup to stand 2 to 3 minutes before serving. 6. Garnish with parsley. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Quick Corn Chowder?

If you know a better Quick Corn Chowder Recipe please comment below.