Free Recipe Quick Egg and Potato Scramble
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Quick Egg and Potato Scramble Recipe
1 Fresh Idaho potato, pared
-and diced
1/2 c Chopped onion
1/2 c Chopped green or red
-pepper
6 Eggs
1/3 c Milk
1/2 ts Salt
1/8 ts Pepper
-Dash garlic powder
Quick Egg and Potato Scramble Preparation
In 9 inch microwave-safe pie plate combine potato, onion and green pepper. Cover loosely with plastic wrap; cook on High 7 to 9 minutes or until potatoes are tender. Mix together remaining ingredients. Pour over potatoes. Loosely cover with waxed paper; cook on High 4 to 6 minutes or until eggs are just set as desired, stirring twice. Let stand 2 minutes. Makes 4 servings. From the files of Al Rice, North Pole Alaska. Feb 1994 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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