Quick Fruit Chutney Recipe

Free Recipe Quick Fruit Chutney

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Quick Fruit Chutney Recipe

-ELAINE RADIS BGMB90B
-MAKES 1 CUP
1 tb Canola oil
1/4 c Onion; chopped
1/4 c Sugar
2 tb Cider vinegar; or white
1 lg Pear; or apple, seeded,
-cored and diced; about 1 c
2 tb Raisins
2 ts Whole mustard seed
1 Knob preserved stem ginger;
-finely diced
1/4 ts Hot red pepper flakes
pn Salt

Quick Fruit Chutney Preparation

Heat the oil in a small saucepan and spften the oniuon, stirring. Add the sugar and vinegar and cook until the sugar dissolves and makes a syrup. While the liquid is still hot, stir in thediced pear and the remanining ingredients. Taste carefully for the blanace of sseasonings. Serve at room temperature. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Quick Fruit Chutney?

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