Free Recipe Quick Lemon-Beef Stir Fry
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Quick Lemon-Beef Stir Fry Recipe
1/2 c Beef flank steak, thinly slc
2 Cloves garlic, minced
2 tb Hoisin sauce
2 ts Cornstarch
2 tb Lemon juice, fresh
White pepper
1/4 c Carrots, shredded
1/4 c Mushrooms, fresh, sliced
1 ts Soy sauce
1/2 ts Sugar
1/8 ts Red chili flakes
1 ts Lemon zest, finely minced
Salt
1 cn Water chestnuts, sm, sliced
1/2 c Snow peas
Quick Lemon-Beef Stir Fry Preparation
Heat a wok or skillet. Add 1T vegetable oil. Add thinly sliced beef and sautee until half cooked. Combine soy, hoisin, garlic, sugar, chili, lemon and cornstarch into sauce and add to beef. When glazey, about 1 minute, add salt & white pepper to taste and stir in vegetables. Stir-fry until mushrooms and snow peas are cooked but still crunchy. Serve immediately with plain rice. See note on lemon ZEST.
Cooking Temperature:
Recipe Serves: 2
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