Quick Sourdough Pancakes Recipe

Free Recipe Quick Sourdough Pancakes

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Quick Sourdough Pancakes Recipe

1 c Active Culture
2 lg Eggs
1 c Sweet Milk
1 c Pancake Mix
2 tb Vegetable Oil
1 ts Baking Soda

Quick Sourdough Pancakes Preparation

Combine all ingredients, stir just until mixed. Batter should have small lumps. Do not over mix or pancakes will be tough. Let stand a minute or two than pour onto hot (400) lightly greased griddle. Cook until bubbles start to break (2 to 3 minutes), turn and cook 1 to 2 minutes more or until golden. (Cooks Note)You can add fruit, very well drained, or replace half the flour with whole wheat, rye etc.. I have also made oatmeal flour and used that for half the flour. Posted to EAT-L Digest by Judy E Ryder <jeryder@JUNO.COM> on Jan 21, 1998

Cooking Temperature:

Recipe Serves: 1

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