Free Recipe Raarakor (A Kind of Swedish Potatoes)
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Raarakor (A Kind of Swedish Potatoes) Recipe
90 g Potatoes; peeled
1/2 ts Salt
1 ts Oil or margarine
Raarakor (A Kind of Swedish Potatoes) Preparation
Grate the potatoe. Heat a frying pan. Take 1/2 to 1/3 of the grated potatoe and put in the frying pan. Spread it out, it should be thin as a lace. Fry until it”s golden brown, turn and fry the other side. Serve with unsweetened (or sweetened with a low cal brand as Sweet”n”low) lingonberry jam Could be eaten alone or with some meat. This is a recipe from Weight Watchers. From: Annica Lindgren in Fidonet Intercook From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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