Free Recipe Radish And Mushroom Salad with Parsley
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Radish And Mushroom Salad with Parsley Recipe
2-1/2 tb Vegetable oil
2 tb Sour cream
2 ts Fresh lemon juice
2 tb Minced fresh parsley leaves
10 Radishes; sliced thin
6 md White mushrooms; sliced thin
4 Boston lettuce leaves
Radish And Mushroom Salad with Parsley Preparation
In a bowl whisk together oil, sour cream, lemon juice, parsley, and salt and pepper to taste until smooth. Add radishes and mushrooms and toss gently to coat with dressing. Nestle 1 lettuce leaf inside another, rib sides down, and arrange on plate to form a cup. Repeat with remaining lettuce and divide salad between lettuce cups. Serves 2. Gourmet July 1994 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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