Free Recipe Raguletto: Minestrone
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Raguletto: Minestrone Recipe
2 tb Olive oil
100 g Bacon; finely chopped
1 Jar Raguletto Napolitano
-sauce
1 c Red wine; (optional)*
2 Celery sticks; chopped
1 Carrots; diced (1 to 2)
1 lg Potato; diced
Pumpkin; about size of
; potato, diced
1 300 gram tin red kidney
-beans; drained
Silverbeet; (2 leaves) or
; spinach (small
; bunch), sliced
1 tb Basil leaves; chopped
1 tb Thyme; chopped
1 l Water
Parmesan
Raguletto: Minestrone Preparation
* if not using wine add extra water Heat the oil and fry the bacon. If desired add the wine and stir. Add the contents of the jar of Raguletto sauce then the celery, potatoes, pumpkin, thyme and water. Simmer gently until the vegetables are cooked. Add the tin of beans, silverbeet or spinach and basil. Heat through. Serve with Parmesan shavings on top. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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