Free Recipe Raisin Bread (Lacto)
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Raisin Bread (Lacto) Recipe
9 oz Skim milk
1-1/2 c Whole wheat flour
3 tb Gluten flour added to enough
Unbleached flour to equal
1*1/2*c
1 ts Salt
3 tb Brown sugar
1/2 c Raisins (could have used a
Lot more)
2 ts Cinnamon
1-1/2 ts Yeast
Raisin Bread (Lacto) Preparation
Place in bread machine in order recommended by manufacturer and select Light Crust. Posted by mormaker@rmii.com to the Fatfree Digest [Volume 14 Issue 31] Jan. 31, 1995. y :(adapted from BREAD MACHINE MAGIC by Linda Rehberg and Lois Conway): Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, km@salata.com. 1.80a
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Raisin Bread (Lacto)?
If you know a better Raisin Bread (Lacto) Recipe please comment below.