Free Recipe Raisin Nougat
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Raisin Nougat Recipe
1 c Sugar
1/4 c White corn sirup
1/4 c Water
1/2 lb Marshmallow cream
2 tb Cocoa butter
1 c Raisins
1/4 ts Salt
1/2 ts Lemon flavoring with yellow
-coloring
OR
1/2 ts Raspberry flavoring with
-pink coloring
Raisin Nougat Preparation
Boil sugar, salt, sirup, and water to hard crack stage (285 – 290 F). Stir constantly. Remove from fire. Stir marshmallow cream in rapidly. Add cocoa butter; mix well. Add coloring, flavoring, and raisins. Pour into well-buttered pan. Spread 1/2 inch thick. Cut in squares. The Household Searchlight From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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