Raisin Sauce for Ham (Easter) Recipe

Free Recipe Raisin Sauce for Ham (Easter)

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Raisin Sauce for Ham (Easter) Recipe

1-1/2 c Raisins
2 ts Prepared mustard
1/2 ts Salt
1 tb (or more) vinegar
2 tb Cornstarch

Raisin Sauce for Ham (Easter) Preparation

Simmer raisins in water to cover for 1 hour. Add mustard, sugar, salt and vinegar. Dissolve cornstarch in small amount of cold water; add to sugar mixture. Bring to a boil, stirring constantly. Serve hot with baked ham. by Horton Family <dhorton@jazz.cybermedia.net> on Mar 25, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Raisin Sauce for Ham (Easter)?

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