Ramon s Crab and Shrimp Casserole Recipe

Free Recipe Ramon s Crab and Shrimp Casserole

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Ramon s Crab and Shrimp Casserole Recipe

1/4 c Butter
1/2 c Finely chopped Onion
2/3 c Finely chopped Green Bell
-Pepper
3 Cloves Garlic, finely
-chopped
1 cn (10.75 oz) Cream of Mushroom
-Soup
1 c Cooked Crab Meat
1 c Cooked Shrimp
3 c Cooked Rice
1 Jar (2 oz) chopped
-Pimientos, drained
1/4 c Finely chopped Italian
-Parsley
2 ts Louisiana Cajun Seasoning
1/2 ts Frank s Louisiana Cayenne
-Red Hot Sauce
1/2 c Breadcrumbs

Ramon s Crab and Shrimp Casserole Preparation

A) Start the rice. B) Saute” onion, green pepper, celery, and garlic until limp. C) Add soup and stir well. D) Add crab meat, shrimp, hot rice, pimientos, and parsley. Mix well. E) Pour into greased casserole dish and top with breadcrumbs. F) Bake 20 minutes in pre-heated 400 degree oven. Posted to Recipe Archive – 15 Dec 96 submitted by: rbrokaw@qualcomm.com Date: Sat, 14 Dec 96 23:08:11 EST

Cooking Temperature:

Recipe Serves: 1

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