Free Recipe Ranch Slaw

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Ranch Slaw Recipe

4 c Thinly sliced napa cabbage
-(Chinese cabbage)
1/4 c Chopped red bell pepper
1/4 c Chopped yellow bell peppers
1/4 c Unsalted cashews, toasted
1/4 c Red wine vinegar
1 tb Olive oil
1/8 ts Salt
1/8 ts Pepper

Ranch Slaw Preparation

Combine all the ingredients in a large bowl, and toss well. Cover and chill 30 minutes. Yield: 4 servings (serving size: 1 cup). Recipe by: Cooking Light YEAR: 1995 ISSUE: Nov/Dec PAGE: 116 Posted to MC-Recipe Digest V1 #610 by Terry & Kathleen Schuller <schuller@ix.netcom.com> on May 13, 1997

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Ranch Slaw?

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