Free Recipe Ranch Slaw
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Ranch Slaw Recipe
4 c Thinly sliced napa cabbage
-(Chinese cabbage)
1/4 c Chopped red bell pepper
1/4 c Chopped yellow bell peppers
1/4 c Unsalted cashews, toasted
1/4 c Red wine vinegar
1 tb Olive oil
1/8 ts Salt
1/8 ts Pepper
Ranch Slaw Preparation
Combine all the ingredients in a large bowl, and toss well. Cover and chill 30 minutes. Yield: 4 servings (serving size: 1 cup). Recipe by: Cooking Light YEAR: 1995 ISSUE: Nov/Dec PAGE: 116 Posted to MC-Recipe Digest V1 #610 by Terry & Kathleen Schuller <schuller@ix.netcom.com> on May 13, 1997
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Ranch Slaw?
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