Ranch Taco Chicken Salad Recipe

Free Recipe Ranch Taco Chicken Salad

Recipe Type: N Recipes

Recipe Preparation: cook

Cooking Ingredients for Ranch Taco Chicken Salad Recipe

1 lb Chicken breasts; boneless,
. skinless, sliced
1 tb Vegetable oil
1 tb Mexican seasoning
1 pk Salad greens (16oz)
8 oz Jar of salsa
8 oz Jar of ranch dressing
1 c Cheddar cheese; shredded
1/2 c Tortilla chips; crushed

Ranch Taco Chicken Salad Preparation

Fry chicken in oil and Mexican seasoning in nonstick skillet on medium-high heat for 8 minutes or until chicken is cooked through. Toss greens, salsa, dressing, cheese and chicken together in brge bowl. Top with crushed chips just before serving. Nutritional analysis per serving: 250 calories, 7 grams fat, 24 grams carbohydrates, 45 milligrams cholesterol, 1,400 milligrams sodium, 25 percent of calories from fat. ** Fort Worth Star Telegram – Food section – 29 November 1995 ** From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Ranch Taco Chicken Salad?

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