Free Recipe Raspberries in Honeyed Puree

Recipe Type: F Recipes

Recipe Preparation: stir

Cooking Ingredients for Raspberries in Honeyed Puree Recipe

1/2 c Raspberry puree
2 tb Honey
1/2 pt Red raspberries
1/2 pt Golden raspberries

Raspberries in Honeyed Puree Preparation

1. Combine the raspberry puree and honey. 2. Put the red and golden raspberries into a bowl and add the puree. Stir gently and let marinate at room temperature for 1 hour. (Refrigerate if preparing ahead; bring out of refrigerator 30 minutes before serving.) 3. Serve the raspberries alone, or as a topping over ice cream or angel food cake. Note: To make a raspberry puree: Pour a 10-ounce package of frozen raspberries in light syrup in a food processor or blender. Strain and use the puree. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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