Free Recipe Raspberry Blueberry Salad
Recipe Type: D Recipes
Recipe Preparation:
Cooking Ingredients for Raspberry Blueberry Salad Recipe
2 Boxes raspberry jello (3
-ounce size); divided use
1 Envelope unflavored gelatin
1-1/2 c Cold water; divided use
2 c Hot water; divided use
1 c Half & half
1 c Sugar
1/2 ts Vanilla
8 oz Cream cheese; softened
1/2 c Walnuts
20 oz Blueberry pie filling
Raspberry Blueberry Salad Preparation
FIRST LAYER: Prepare one box of raspberry jello according to package directions; pour into a 9 x 13 pan and refrigerate until set. SECOND LAYER: Dissolve one envelope unflavored gelatin in 1/2 cup of cold water. Heat one cup of half & half with 1 cup of sugar and add gelatin. Using mixer, add vanilla and cream cheese and beat until smooth. While still warm, add walnuts. Pour this mixture over the first layer and refrigeate until set. THIRD LAYER: Dissolve one small box of raspberry jello and one cup of hot water. Add blueberry pie filling, cool and pour over second layer. Refrigerate until completely set and ENJOY! Recipe by: Bill Goodling Posted to MM-Recipes Digest by SuenDoug <SuenDoug@aol.com> on Apr 1, 1998
Cooking Temperature:
Recipe Serves: 16
How Do You Cook Raspberry Blueberry Salad?
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