Free Recipe Raspberry Cheesecake Bars
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Raspberry Cheesecake Bars Recipe
2 c Flour
1/4 c Granulated sugar
1/2 ts Salt
3/4 c Margarine or butter;
-(vegetable oil spreads not
-recommended)
1/3 c Light corn syrup
2 pk (8 ounces each) cream
-cheese; softened
3 lg Eggs
1 c Light corn syrup
2 ts Vanilla
3/4 c Raspberry or strawberry jam
Powerdered sugar; if desired
Raspberry Cheesecake Bars Preparation
1. Heat oven to 375 degrees. Grease bottom and sides of rectangular pan, 13x9x2 inches, with shortening. 2. Beat flour, granulated sugar, salt, margarine and 1/3 cup corn syrup with electric mixer on medium speed until dough forms. 3. Beat cream cheese in medium bowl until smooth. Beat in eggs until well blended. Beat in 1 cup corn syrup and the vanilla until smooth. Pour over dough. 4. Bake 35 to 40 minutes or until edges are light golden brown and filling is set (filling may appear puffy). Stir jam; spread over hot bars. Refrigerate at least 3 hours until chilled. 5. Cut into 2×2 1/2-inch bars. Sprinkle with powdered sugar just before serving. Refrigerate any remaining bars. Makes 3 dozen bars by AuClaireA@aol.com on Feb 10, 1998
Cooking Temperature:
Recipe Serves: 1
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