Free Recipe Raspberry Tofu Dessert
Recipe Type: V Recipes
Recipe Preparation: chill
Cooking Ingredients for Raspberry Tofu Dessert Recipe
225 g Raspberries; fresh or frozen
1 pk Firm silken tofu
1/2 ts Vanilla essence
2 tb Honey
Raspberry Tofu Dessert Preparation
1. If using frozen raspberries allow to thaw completely, retaining a few for garnishing. 2. Combine all the ingredients and press through a sieve to remove the raspberry seeds. (This is made easier if first processed in a liquidiser or food processor). 3. Divide the mixture between four dessert dishes and chill for up to 2 hours. 4. Garnish with reserved raspberries and serve. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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