Free Recipe Raspberry Vinegar #5
Recipe Type: S Recipes
Recipe Preparation: stir
Cooking Ingredients for Raspberry Vinegar #5 Recipe
2 c Raspberries
1 tb Sugar
2 c Good-quality white wine
-vinegar
Raspberry Vinegar #5 Preparation
From: Randy and Colleen Jones <rcjones@METHOW.COM> Date: Tue, 9 Jul 1996 18:31:54 -0700 Place berries in a glass jar and sprinkle with sugar. Stir one minute to release a bit of juice. Pour vinegar over berries, cap jar and let sit on a dark shelf for 3-4 weeks. Pour mixture through a fine strainer to remove berries and seeds. Transfer strained vinegar to decorative bottles, label, tie with ribbons. EAT-L Digest 8 July 96 From the EAT-L recipe list.
Cooking Temperature:
Recipe Serves: 1
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