Free Recipe Ratatouille #2
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Ratatouille #2 Recipe
1/2 c Olive oil
6 Cloves garlic; chopped fine
1-1/2 c Chopped onion
1-1/2 c Chopped bell pepper
1 tb Salt
1 ts Pepper
1-1/2 c Coarsely diced eggplant;
-skin on
1-1/2 c Sliced and quartered
-zucchini
2 ts Dried basil
1-1/2 c Peeled; seeded and chopped
-tomatoes
Ratatouille #2 Preparation
Heat the oil in a heavy pot and saut‚ garlic. Add onions and saut‚ until clear and blended with garlic. Add peppers, eggplant and zucchini. Blend together mixing gently with a wooden spoon. Add salt, pepper and basil. If you like it highly seasoned add a little cayenne or Tabasco sauce. Cook about 10 minutes over a moderately high heat; stir almost constantly. Add tomatoes. Blend in with other ingredients and cook down until it reaches the consistency you like. Correct the seasonings. Serves 6. From <A Taste of Louisiana>.
Cooking Temperature:
Recipe Serves: 6
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