Ravioli with Broccoli Sauce 2 Recipe

Free Recipe Ravioli with Broccoli Sauce 2

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Ravioli with Broccoli Sauce 2 Recipe

1/4 c Olive Oil
1 c Heavy Cream
4 Garlic Cloves; chopped 1
1/2 lb Broccoli
Salt and Pepper to taste 3/4
c Grated Parmesan Cheese *
1/4 c Dried Red Pepper Flakes
15 oz Frozen Ricotta Ravioli

Ravioli with Broccoli Sauce 2 Preparation

* Substitute Romano Cheese if desired Heat oil in medium saucepan. Add garlic, salt, pepper and red pepper. Saute until garlic is lightly browned, 5-7 mins. Add cream; cook 20 min. to thicken, stirring occasionally. Meanwhile, cut broccoli into 1-1/2 flowerettes. Place in separate pan, cover with water and cook until tender, drain and set aside. Add cheese to sauce mixture, stir to blend. Prepare broccoli as directed, drain. Add broccoli to sauce and pour over ravioli.

Cooking Temperature:

Recipe Serves: 4

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