Red Fruit Pie Recipe

Free Recipe Red Fruit Pie

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Red Fruit Pie Recipe

6 Bananas; sliced
1 cn (20-oz) crushed pineapple
1 cn (16-oz) red pie cherries
1 c Chopped pecans
3/4 c Flour
1/2 c Sugar
1 ts Red food coloring
2 (8-inch) graham cracker or
-vanilla wafer crumb crusts

Red Fruit Pie Preparation

Drain juices from cherries and pineapple. Add juices to flour and sugar; cook until thick. Cool. Add fruits and red coloring. Pour into crust and refrigerate. Serve with whipped cream. Makes two 8-inch pies. MRS DONALD MCMICKLE (CLARICE) AUBREY, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

Cooking Temperature:

Recipe Serves: 2

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