Red Kidney Beans (Rajma) Recipe

Free Recipe Red Kidney Beans (Rajma)

Recipe Type: I Recipes

Recipe Preparation: boil

Cooking Ingredients for Red Kidney Beans (Rajma) Recipe

2 c Red kidney bean
3 qt Water
1 ts Turmeric
1 tb Salt
1/4 c Oil
1 c Chopped onion
1 Inch ginger chopped
1 ts Garam Masala
3 Tomatoes chopped
Coriander leaves for
Garnish

Red Kidney Beans (Rajma) Preparation

1. Wash beans and boil for 2 – 3 hours or 1/2 hour in a pressure cooker. 2. In the meantime make masala of onions, garlic, ginger and tomato as in chicken curry. 3. Add to the beans and cook again till most of the liquid dries up and the beans are soft and thoroughly cooked. 4. Garnish with coriander leaves and serve. Recipe By : Somesh Rao From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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