Red Lentil Soup Recipe

Free Recipe Red Lentil Soup

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Red Lentil Soup Recipe

3 tb Ghee
1 md Onion, chopped
12 Peppercorns
4 Bay leaves, crumbled
3-3/4 c Vegetable stock
1/2 lb Red lentils, washed
2 tb Chopped fresh parsley
3 Dry red chilies, seeded
Salt
1 1/2 piece of ginger, grated

Red Lentil Soup Preparation

Heat ghee over low heat. Add onion & cook til it softens, stirring ocassionally. Add peppercorns & bay leaves & cook for 5 minutes. Add stock, 1 c water, lentils, parsley, chilies & salt. Cook over medium heat for 10 minutes. When soup begins to boil, add ginger & cotinue to cook & stir for 10 minutes. Serve hot. Lentils should be soft. Adapted from Ismail Merchant Indian Cuisine From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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